THE SEASONAL CHANGE from summer to fall is a sensory event for many of us. After the heaviness of the summer heat, there’s a briskness in the air, a depth of colors, a crunch underfoot — and the anticipation of tasting the autumnal harvest: apples.
Read Jill’s entire article on Matador Network.
Like this:
Like Loading...
Related
Published by jilldutton
Evolving Magazine publisher and travel writer, Jill Dutton, caught the train travel bug when she spent three months in Europe with a Eurail pass. Now, she enjoys traveling–and writing about–the U.S. and Canada by rail.
Freelance Writer
Jill has worked as a freelance writer for more than 20 years. She is the author of, The Joyous Journey: Living Life on Purpose, with Purpose. In January 2015, Jill departed on the first of several trips traveling the United States writing feature articles, blog posts, and an eventual series of books on train travel. Follow Jill on her travel blog at www.USAbyRail.blog.
Magazine Publisher
Jill Dutton has created three publications over the past 21 years. She published Evolving Woman magazine from 1994-2000, then started Evolving magazine in 2009 and Eating Well in Kansas City in 2010. Read Evolving Magazine at www.EvolvingMagazine.com.
View all posts by jilldutton
Jill Dutton | Travel Journalist 