Tucked away on the eastern side of the Baja California Sur, an approximately two-hour drive north of Cabo San Lucas, travelers will find La Paz. This charming destination is ideally situated along the peaceful waters of the Sea of Cortez. Named “the world’s aquarium” by renowned French marine biologist Jacques Cousteau, it is considered one of the world’s most internationally prized ecosystems and home to more than 900 species of fish and 5,000 species of micro-invertebrates. Travelers can enjoy a variety of aquatic activities such as snorkeling with sea lions, swimming with whale sharks, whale watching and more.

Day 1

Arrival to Los Cabos Airport

Shuttle to La Paz

Lunch at La Garita–La Garita, a family owned restaurant, is a local favorite on the road to La Paz from Cabo. Diners will enjoy Baja flavors and classic dishes such as machaca burritos and empanadas.

Check in at Seven Crown Hotel

Dinner in Rancho Viejo–This 20-year-old family-owned business serves classic La Paz dishes such as arrachera tacos with guacamole and totopos served with various sauces.

Day 2

Fishing tour by Mosquito Fleet

Leisure time to walk and discover the city.

Dinner at Sea Side–Chef Alessandro Mancuso will prepare your catch of the day at this charming beach side restaurant.

Day 3

Fishing tour by Tuna Tuna Tours and Coras Tours

Leisure time for shopping or the beach.

Dinner at La Casita–Their story is simple. As simple as a man with a vision, who dreamed of offering amazing cuisine to traveling patrons from all over the world. We offer an array of cuisines to our guests, as well as a special experience from the minute you sit down, to the moment you cross our threshold. La Casita is proud to provide state-of-the-art cuisine & drink, as well as a friendly & attentive staff that work for the purpose of providing YOU, our Honored Guest, the experience of a lifetime in Baja California Sur. Chef Sergio Rivera will prepare your catch of the day.