6 Places to Get Pickled in Ann Arbor, Michigan

This Food-Conscious City Embraces a Variety of Methods for Fermentation. Between the yogurt commercials promoting a flat belly to the numerous health claims made by physicians and holistic practitioners, you have no doubt heard about probiotics—or the “good” bacteria—found in fermented foods. Some research says that these good bacteria, particularly those in our gut, may…

From Grains to Glass | Ann Arbor Distilling Co.

In the food world, they call it “farm to table”; but, in the spirits world, it’s called “grains to glass.” Ann Arbor Distilling Co., located in Ann Arbor, Michigan, takes this process to impeccable standards by using local grains—and then being involved with the entire process from grains to glass. It all starts with the…